Donabe Menu
Donabe
DONABE
Donabe is a cooked
rice dish in a special earthen pot. All donabe
dishes are accompanied with Tsukemono (Japanese
pickles). Please allow 30 minutes.
12
PLAIN
with Konbu
Seaweed
12
16
IKA TAKENOKO
with Squid and
Bamboo Shoots
16
14
KINOKO
with an
assortment of Mushrooms
14
25
MIXED SEAFOOD
with Scallops,
Squid, Shrimp, Whitefish, and Crab
25
8
YU DOFU
Tofu and Seaweed.
This particular dish is prepared without rice.
8