Appetizers
Soups & Salads
Sushi
New Style Sashimi & Ceviche
Donabe
Entrées & Noodles
Omakase

Entrées & Noodles Menu

ENTRÉES & NOODLES

ENTRÉES

All entrées include rice and a choice of Miso Soup or a House Salad, along with ice cream.

SAKUMA COMBO

Tempura, Beef Negimaki, Sashimi, Sushi, and Goma-ae

SHOGAYAKI

Choice of Beef or Pork sautéed with Onions, Ginger, and sweet soy.

13 / 15

TERIYAKI

Chicken/Salmon

13 / 15

KATSU

Choice of Pork, Chicken, or Beef Paté, breaded and fried.

TEMPURA COMBO

Shrimp, Whitefish, and vegetable combination

VEGGIE TEMPURA COMBO

An assortment of vegetable tempura

UNA DON

Broiled Eel brushed with a sweet sauce served over a bed of steamed rice

SHIO YAKI

Grilled Fish sprinkled with coarse salt. Choice of Saba or Salmon.

KAMA YAKI

Grilled salmon or yellowtail jaw

Chicken Katsu

SUSHI ENTRÉE

JO SUSHI

Eight pieces of Sushi and Tekkamaki chosen by the Chef. Comes with Wakamesu and Osuimono.

TOKUJO SUSHI

Eleven pieces of Sushi and Tekkamaki chosen by the Chef. Comes with Lobster Salad and Dobin Mushi.

CHIRASHI

An assortment of Sashimi over a bed of sushi rice

Chirashi

NOODLES

INANIWA UDON

Thin, flat Udon noodles with Spinach, Scallions, and Mitsuba in a hot broth

SANSAI UDON

with Japanese mountain vegetables in a hot broth

NIKU UDON

with Broiled Beef in a hot broth

TEMPURA UDON

with an assortment of Tempura in a hot broth

TSUKIMI UDON

with a soft-boiled Egg in a hot broth

NABEYAKI UDON

Cooked in a metal pot and served with Tempura

BUKKAKE UDON

Udon in a chilled soup topped with Wakame, Kanikama, Tororo, Mitsuba, Scallions, and Spicy Cod Roe

ZARU SOBA

Chilled buckwheat noodles with a dipping sauce

CHA SOBA

Chilled green tea buckwheat noodles

Nabeyaki Udon

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SAKUMA'S JAPANESE RESTAURANT

Entrées & Noodles Menu

ENTRÉES & NOODLES