SAKUMA'S JAPANESE RESTAURANT
		and SUSHI BAR
	|| HOME || LUNCH || DINNER || PRIX FIXE || GOURMET EVENING || SUSHI CLASS || CATERING || GIFT CERT ||
	Dinner Menu Below are a sample selections of dinner menu. A wide selection of a la carte sushi and sushi roll served with wasabi and pickled ginger are also available at the restaurant, both for dine-in and take-out orders. Don't forget to pair your sushi and our imported Japanese beer and sake.           Hamachi Royale   Ethnic Tuna   Maguro Tataki   Long Beach   Baby Scallop           Dragon Roll   Green Turtle   Maguro Crunchy   Lobster Salad   Imported Beer and Sake                                     APPETIZERS Horenso Goma AE - Boiled spinach with sesame sauce Beef Negimaki - Green onions rolled in sliced beef Ika Maruyaki - Cuttlefish lightly battered and deep fried or grilled Soft Shell Crab - Choice of deep fried, served with ponzu or butter and light garlic sauce Ebi-Shinjo - Crimples cooked lightly golden brown with dipping sauce Edamame - Boiled soybean pods Shumai - Steamed shrimp dumplings with dipping sauce Agedashi Dofu - Deep fried tofu in seasoned soy sauce Kaki Fry - Breaded fried oyster served with tangy sweet sauce Yakitori - 2 pcs chicken skewer, charred brown with seasoning sauce                   SHIRUMONO - SOUP Osuimono - Japanese style clear or cornstarch cream soup Nameko Wan - Nameko mushroom in soybean paste soup Akadashi - Red soybean paste with tofu and Japanese milsuba Miso Shiru - White soybean paste, tofu, green onion and fish broth soup                   SALADA Wakame Su - Fresh seaweed and cucumber with house dressing Fisherman Salad - Flounder, salmon, shrimp, octopus tossed with vegetables and flying fish eggs Kani Su - Alaskan king crab and vegetables in chef's sauce Ebi Salab - Shrimp and vegetables in a vinegar sauce                   SUSHI Toku Jou Sushi - 10 pieces, 1 roll Jou Sushi - 7 pieces, 1 roll                   STEAK Wafu Steak - Tenderloin seared and sauteed in chef's sauce Beef Shogayaki - Thinly sliced sirloin sauteed with ginger soy sauce                   YAKIMONO Gindara Tamariyaki - Black sable cod marinated in wine sauce (actor Robert de Niro's favorite)                   SASHIMI Sashimi Moriawase - Sakuma's artistic presentation of the finest seafood filets     Large - Mixed Variety of seafood Small - Tuna, flounder, salmon, yellowtail Maguro - Tuna sashimi (8 pieces) Hamachi - Yellowtail sashimi (5 pieces) Kanpachi - Yellowfin sashimi (5 pieces) Tako Sashimi - Octopus sashimi (5 pieces) Salmon Sashimi - Norway salmon sashimi Hirame Usuzukuri - Thinly sliced flounder served with tangy citrus soy sauce Aka Fuji - Maguro tartare, red cavier with spicy soybean sauce Mediterranean Style - Tuna filet fresh garlic and wine sauce Maguro Tataki - Seared Tuna with ponzu sauce and seaweed Maui Island - Yellowtail and tuna tartare with scallion and chef's sauce Yellowtail Island - Yellowtail tartare with mayo and chef's sauce Ethnic Tuna - Tuna sashimi with red hot pepper sauce Joylucky Tai - Red snapper with tangerine lime and lemon juice New Style Sashimi - Thinly sliced seafood, hot olive oil with chef's sauce Simple Style Sashimi - White fish and hot olive oil with garlic soy sauce                   ENTREE (All dinners include rice and soup or salad; fried rice for an additional fee) Una Juu - Broiled eel over rice and brushed with eel sauce Salmon Teriyaki - Broiled salmon with teriyaki sauce or plain salt Chicken Teriyaki - Broiled chicken with butter and teriyaki sauce Sakuma's Combo - Tempura, beef shogayaki, sashimi, sushi and goma ae Tempura Combo - Deep fried shrimp, fish and vegetables Ebi Tempura Combo - Deep fried shrimp and vegetables                   BEVERAGES Ramune - Japanese soda Soda - Pepsi, Diet Pepsi, 7Up Juice - Orange, Apple, Cranberry, Pineapple Imported Beer - Asahi, Kirin, Sapporo (large/small) Domestic Beer - Miller Genuine Draft, Miller Lite Ozeki Sake - Served hot or cold. (large/small) Green Tea